Basic Info.
Model NO.
DCE
Botanical Source
Harpagophytum Procumbens L
Specifications
1%-5% Harpagosides
Transport Package
25kg/Drum
Specification
5%
Trademark
Kingherbs
Origin
China
HS Code
2938909090
Production Capacity
20000kgs
Product Description
Devil's claw extract
CAS#: 19210-12-9
Other names: Devil's claw root extract, Harpagophytum procumbens extract, Grapple plant extract, Wood spider extract
Botanical Source: Harpagophytum procumbens L
Specifications: 1%-5% Harpagosides
Functions:
Used for fever, rheumatoid arthritis, skin conditions, and gallbladder
Goof for pancreas, stomach and kidneys, bronchial asthma and Ulcerative Colitis
Stimulating appetite and improving digestion
Stimulating digestive juices
Balancing cholesterol and fatty acids in the blood
Regulating immunity
Improving the vitality of the joints
Promoting assimilation
Anti-inflammation and antioxidant
Alleviating pain
Treatment of rheumatism
CAS#: 19210-12-9
Other names: Devil's claw root extract, Harpagophytum procumbens extract, Grapple plant extract, Wood spider extract
Botanical Source: Harpagophytum procumbens L
Specifications: 1%-5% Harpagosides
Functions:
Used for fever, rheumatoid arthritis, skin conditions, and gallbladder
Goof for pancreas, stomach and kidneys, bronchial asthma and Ulcerative Colitis
Stimulating appetite and improving digestion
Stimulating digestive juices
Balancing cholesterol and fatty acids in the blood
Regulating immunity
Improving the vitality of the joints
Promoting assimilation
Anti-inflammation and antioxidant
Alleviating pain
Treatment of rheumatism
| Product Name | Devil's Claw Extract | Batch Number | DCE-170417 | ||||
| Latin Name | Harpagophytum procumbens L | Quantity | 525kgs | ||||
| Extract Solvent | Grain Alcohol | Country of Origin | China | ||||
| Type of Product | Standard Extraction | Active Ingredient Markers | Harpagoside | ||||
| Analysis Items | Specifications | Results | Methods used | ||||
| Identification | Positive | Conforms | TLC | ||||
| Appearance | Fine Brown Powder | Conforms | Visual test | ||||
| Odor & Taste | Characteristic | Conforms | Organoleptic | ||||
| Bulk Density | 45-60g/100ml | Conforms | Density Meter | ||||
| Particle Size | NLT 98% through 80 Mesh | Conforms | 80 Mesh Screen | ||||
| Solubility | Soluble in water | Conforms | Visual | ||||
| Assay | NLT Harpagoside 8% | 9.73% | UV | ||||
| NLT Harpagoside 2.5% | 2.55% | HPLC | |||||
| Loss on Drying | NMT 5.0% | 3.48% | 5g /105ºC /2hrs | ||||
| Ash Content | NMT 5.0% | 1.29% | 2g /525ºC /3hrs | ||||
| Excipient | None | Conforms | / | ||||
| Heavy Metals | NMT 10ppm | Conforms | Atomic Absorption | ||||
| Arsenic (As) | NMT 1ppm | Conforms | Atomic Absorption | ||||
| Lead (Pb) | NMT 1ppm | Conforms | Atomic Absorption | ||||
| Cadmium (Cd) | NMT 1ppm | Conforms | Atomic Absorption | ||||
| Chlorate (Cl) | NMT 1ppm | Conforms | Atomic Absorption | ||||
| Solvent Residues | NMT 0.05% | Conforms | Gas Chromatography | ||||
| Phosphate Organics | NMT 1ppm | Conforms | Gas Chromatography | ||||
| Pesticides Residues | NMT 1ppm | Conforms | Gas Chromatography | ||||
| 666 | NMT 0.1ppm | Conforms | GC | ||||
| DDT | NMT 0.5ppm | Conforms | GC | ||||
| Acephate | NMT 0.2ppm | Conforms | GC | ||||
| Methamidophos | NMT 0.2ppm | Conforms | GC | ||||
| Parathion-ethyl | NMT 0.2ppm | Conforms | GC | ||||
| PCNB | NMT 0.1ppm | Conforms | GC | ||||
| Aflatoxins | NMT 0.2ppb | Absent | HPLC | ||||
| Sterilization Method | High temperature & pressure for a short time of 5~10 seconds | ||||||
| Microbiological Data | Total Plate Count<1000 cfu/g | < 1,000 cfu/g | In house | ||||
| Total Yeast & Mold<100cfu/g | < 100 cfu/g | In house | |||||
| E. Coli to be absent | Absent | In house | |||||
| Staphylococcus to be absent | Absent | In house | |||||
| Salmonella to be absent | Absent | In house | |||||
| Packing and Storage | Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. | ||||||
| Keep well sealed, away from moisture, strong heat and direct sunlight. | |||||||
| Shelf Life | 2 years if sealed and stored in the recommended conditions. | ||||||
